"Blended from three auslese picks with 100% botrytis but not fully-raisined berries. Fermented in stainless barrels. Only the third beerenauslese made by Framingham. Intensely aromatic riesling with great weight and intensity held together by a lovely line of acidity. Very pure, with honey from botrytis but still showing good varietal character with tropical and tree fruit flavours. Very long with a mouth-watering finish." 99 Points, Bob Campbell MW (The NZ wine guru).